October 30th, 2008
Looking for an easy appetizer that doesn’t give your guests the impression that it’s easy? Try this simple but tasty recipe for bacon-wrapped-shrimp!
Ingredients:
- 4 slices of bacon
- 1/4 tsp salt
- 1/8 tsp pepper
- pinch of cayenne pepper
- 24 extra large shrimp, peeled and deveined
- 2 tbsp minced fresh chives Read the rest of this entry »
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October 30th, 2008
CUP = FL OZ = TBSP = TSP = ML
1 C 8oz 16 48 237
3/4 C 6oz 12 36 177
2/3 C 5oz 11 32 158
1/2 C 4oz 8 24 118
1/3 C 3oz 5 16 79
1/4 C 2oz 4 12 59
1/8 C 1oz 2 6 30
1/16 C .5oz 1 3 15
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October 14th, 2008
A delicious salad that eats like a meal! Read the rest of this entry »
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October 14th, 2008
Want the easiest shrimp dish that you and your guests will love? Try this! Cook time 5 minutes! Read the rest of this entry »
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August 6th, 2008
Sweet and Sour Meatballs is always a favourite at get togethers or just around the family table! Enjoy these with or without pineapple! Read the rest of this entry »
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August 6th, 2008
Pesto Sauce is the easiest Italian Sauce you can make because the only cooking you do is the noodles!! You can eat this over pasta, spread it on bread with brie cheese or any other cheese you like! This is an authentic recipe from Genoa where Pesto was created! Read the rest of this entry »
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