Archive for July, 2008

How to prevent pie crust edges from burning

Friday, July 25th, 2008

Have you ever found and made the perfect pie recipe, baked it the time needed  only to end up with a perfect filling but over cooked or burnt pie crust?  Does your crust cook faster than the filling?  Does your pie crust taste slightly burnt or look to dark?  This is a common problem, because the crust does bake faster than the filling.  (more…)

Delicious Banana Chocolate Cream Cheese Brownie!

Monday, July 14th, 2008

Oh how the taste of banana and chocolate blend so well and then add the smooth taste of cream cheese, what else could be better, it’s a dessert fanatics dream.  This recipe, although having more steps then most, is worth the effort and not very complicated as long as you read the recipe well.  This dessert is worth every step so go ahead and try it out! (more…)

Toffee Cheesecake Squares!

Monday, July 14th, 2008

Can’t get enough cheesecake?  Well here is another recipe that satisfies that delicious cheesecake flavor you love so much with the great taste of Toffee.  Are you a Skor fan?  Instead of toffee add Skor bits, it’s soooo good! (more…)

The Best Cheesecake Squares! So Easy!

Monday, July 14th, 2008

Love cheesecake?  Well here is a recipe that combines the great taste of cheesecake with the charm of a square.  The recipe calls for blueberry preserves but let’s be honest, it’s up to you!  Whatever fruit filling is your favourite, it’ll work.  Not a blueberry fan?  Well try sour cherry or perhaps a delicious peach filling, make it suit your taste buds and those of your guests but whatever it is  I promise it will be sensational! (more…)